Handling Food Hygienically – Food Safety Training
Customers rely on food staff to provide food that is safe to eat. As a food handler, it is your legal responsibility to maintain safe food handling practices in the workplace. It is also your responsibility to carry out duties to monitor food handling, taking action to correct or report any unsafe practices you observe in your workplace. The AlertForce Food Safety training program will help you to understand the risks, and to follow safe food handling practices.
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